Pretzel Salad

Delicious

• Ready In: 24 hrs
• Serves: 20

Ingredients

• 3  tablespoons sugar
• 2  cups  crushed  pretzel crumbs
• 3⁄4 cup butter, melted
• 1⁄2 cup powdered sugar
• 1 (8 ounce)  cream cheese, softened
• 1 (8 ounce)  Cool Whip
• 2  cups miniature marshmallows
• 1 (6 ounce)  bx. strawberry gelatin
• 1 (10 ounce) box frozen strawberries

Directions

1. Mix sugar, pretzel crumbs and butter.
2. Press into 9 x 13 inch pan and bake at 350 degrees for 15 minutes; cool. Combine powder sugar and cream cheese.
3. Add Cool Whip to the cream cheese mixture and fold in marshmallows. Spread mixture in pan.
4. Dissolve gelatin in boiling water; stir in strawberries.
5. Cool and allow to thicken slightly.
6. Spread over cream cheese;.
7. Refrigerate overnight to set.