Pressed Butter Cookies
- Reviews 3
Ready In: 37 mins
Yields: 60 cookies
Ingredients
- 1 cup butter, softened
- 3 ounces cream cheese
- 1⁄2 cup sugar
- 1 teaspoon vanilla
- 2 cups flour
Directions
- Cream together cheese and butter thoroughly.
- Gradually add sugar, mixing well.
- Beat in vanilla.
- Gradually blend in flour.
- If desired, add food coloring.
- Force dough through cookie press onto ungreased cookie sheet.
- If desired, decorate with various types of sprinkles, sugars, etc.
- Bake at 375 degrees for 10- 12 minutes.
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