Potluck Baked Beans from TOH

This came to me online from Taste of Home and is so good, a great potluck recipe that everyone keeps coming back for more. It also recommended " For those not watching their fat intake, add cheddar and Parmesan cheese" As an added bonus it's quick and easy to prepare

• Ready In: 40 mins
• Serves: 12
• Yields: 1 casserole

Ingredients

• 4  bacon, chopped
• 1  medium onion, chopped
• 1 (28 ounce) can  baked beans
• 1 (16 ounce) can kidney beans, rinsed and drained
• 1 (15 ounce) can pinto beans, rinsed and drained
• 1⁄2 cup brown sugar, packed
• 1⁄3 cup ketchup
• 2  teaspoons Worcestershire sauce

Directions

1. In a large skillet, saute bacon and onion over medium heat until bacon is crisp; drain.
2. In a large bowl, combine the beans, brown sugar, ketchup, Worcestershire sauce and bacon mixture.
3. Pour into a shallow 2-qt. baking dish coated with cooking spray.
4. Bake at 350° for 30-35 minutes or until heated through.