Potatoes Supreme
- Reviews 9
Ready In: 45 mins
Serves: 6-8
Ingredients
- 8 medium potatoes or 16 ounces frozen hash brown potatoes
- 1⁄2 cup butter, melted
- 2 cups cheddar cheese, shredded
- 1⁄3 cup green onion, chopped
- 1⁄2 pint sour cream
- 6 slices bacon, crispy and crumbled
- salt and pepper
Directions
- boil potatoes til slightly tender.
- coarsely grate (or just use frozen shredded potatoes).
- toss all ingredients to mix.
- place in greased, shallow 1 1/2 qt baking dish.
- bake 350 for 30 minutes or til hot, bubbly, and slightly browned.
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