Potatoes Au Gratin

These are a very cheesy Au Gratin potatoes. This is the way my mother-in-law made them. I've made them this way for 55 years. We really don't have a recipe. We just make them. It is easy to do in large the amount.

• Ready In: 1 hr 30 mins
• Serves: 8

Ingredients

• 5  potatoes, sliced thin
• 1  cup milk
• 1 (12 ounce) can evaporated milk
• 1  cup  grated cheddar cheese
• 1  cup  grated Velveeta cheese
• 2  tablespoons butter
•  salt and pepper

Directions

1. Slice potatoes.
2. Put into buttered casserole dish.
3. Add cheeses, milk, salt and pepper.
4. Dot with butter.
5. Bake in 350° oven until potatoes are done.