Potato-Tomato Bake

Easy side dish

• Ready In: 1 hr 25 mins
• Serves: 12
• Yields: 1/2 CUPS

Ingredients

• 2  lbs  Simply Potatoes
• 2  large yellow onions
• 1  lb fresh tomato, sliced
• 6  tablespoons olive oil
• 1  cup parmesan cheese

Directions

1. Preheat oven to 350 degrees (f).
2. brush a large baking dish generously with olive oil.
3. arrange a layer of thinly sliced onions in the dish,.
4. followed by layers of potatoes and tomatoes (alternating).
5. season with salt and pepper to your taste.
6. pour on a little of the oil, sprinkle with 1 cup of grated.
7. parmesan cheese. pour on a small of water.
8. bake for 1 hour or until tender. if top is getting to brown, place a sheet of foil on top of dish.