Potato or Pasta Salad
Ready In: 30 mins
Serves: 6
Ingredients
- 3 lbs potatoes or 7 ounces pasta, uncooked
- 1⁄3 cup green olives, sliced
- 1⁄2 cup celery
- 4 spring onions
- 1 red bell pepper
- 1 pickle
- 10 radishes
Dressing
- 1⁄4 cup olive oil
- 2 1⁄2 tablespoons cider vinegar
- 1⁄4 teaspoon salt
- 2 teaspoons dill weed
- 2 teaspoons mustard
- 1 garlic clove, crushed
Directions
- Cook potatoes or pasta, drain and let cool.
- If using potatoes, peel and cube.
- Cut and slice all vegetables.
- Mix potatoes/pasta with the rest in large bowl.
- Whisk ingredients for the dressing in a small bowl.
- Add to vegetables.
- Mix gently.
- Chill.
- Stir before serving.
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