Potato Egg Salad

Tweeked Old Bay Recipe is crunchy from the celery and onions sweet from the relish and spicy form the old bay!

• Ready In: 35 mins
• Serves: 4-6

Ingredients

• 4  medium potatoes, boiled and peeled
• 1 1⁄2 cups mayonnaise
• 4  tablespoons  chopped onions
• 2  tablespoons  chopped celery
• 1  teaspoon  sweet relish or 1  teaspoon sweet pickle, finely diced
• 1  teaspoon  Old Bay Seasoning
• 3  large eggs, hard boiled, chopped

Directions

1. Cube potatoes and place in bowl. Add mayonnaise, onion, celery, relish and OLD BAY SEASONING. Mix well. Fold in eggs. Cover and refrigerate 2 hours or more.
2. Garnish with some Old Bay.