Potato Crumble Topping

I put this together one day when I was low on instant potato for a pie topping, great for topping casseroles too! I suppose you could increase this mixture too and shape into patties & fry, yummo!

• Ready In: 1 min
• Yields: 1 1/2 cups approx

Ingredients

• 1⁄2 cup instant mashed potatoes
• 1  cup boiling water
• 1⁄2 cup  seasoned dry bread crumb
• 2  slices  cooked bacon, crumbled
• 1⁄4 cup fresh parsley, chopped

Directions

1. Combine water & potato, mix well.
2. Add breadcrumbs, bacon & parsley & mix until mixture looks crumbly.