Potato Crab Cakes #SP5

Official Contest Entry: Simply Potatoes 5Fix. Mom would be happy to see crab cakes on the menu. The addition of potatoes makes for a great binding agent and it also gives body to this Cajun Cuisine!

• Ready In: 45 mins
• Serves: 2

Ingredients

• 1  cup mashed potatoes
• 12  ounces jumbo lump crab meat
• 3  tablespoons  of minced green onions
• 1  egg
• 1  tablespoon  cajun seasoning

Directions

1. Pre heat you oven to 350 degrees and add 1 cup of frozen Simply Potatoes Mashed Potatoes to a baking dish for 15 minutes.
2. Remove potatoes from the oven and add to a medium sized bowl. Add the crab meat, green onions, egg, and Cajun seasoning.
3. Mixed with your hands until ingredients are combined well. Add to a ring mold and place in the freezer for 10 minutes.
4. Remove from the freezer and add to a pre heated sauté pan. Carefully cook both sides for approximately 7 minutes each.