Potato Chip Sandwich
Ready In: 10 mins
Serves: 1
Ingredients
- 2 slices bread or 1 sandwich bun
- 2 -3 slices of lunch meat, any kind (I use peppered turkey)
- 1 slice cheese, any kind (I use Colby-Jack)
- 6 slices pickles (enough to cover)
- 2 slices tomatoes (not store bought...FRESH)
- 2 tablespoons mayonnaise
- 3 slices onions (optional)
- ruffled potato chips (as many as you can stack on)
Directions
- Spread the mayo on the bread.
- Place the meat, cheese, pickle, onion if using, tomato and chips onto one slice of bread and top it off with the second slice of bread.
- Smash it down a bit and hang on! It gets a bit messy!
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