Potato Casserole

This is very yummy and simple and when I was younger my mom made it. I loved it and changed some stuff. I'm sure you all have had things close to this

• Ready In: 45 mins
• Serves: 4-6

Ingredients

• 5  russet potatoes
•  milk
• 1 -2  cup sharp cheddar cheese (as much as you want)
• 1  package tofu or 1  package sour cream
•  bacon (optional)
• 1  package  mccormick produce partners (I get the Potato Topping one it is in with the Veggies at your grocery store)

Directions

1. Boil the Potatos (you can leave the skin on if you want) And set the oven to 375 degrees F.
2. Make mashed Potatos.
3. Add your Tofu (sour cream).
4. And your Produce Partners or Bacon.
5. And as much cheese as you want.
6. Top with cheese.
7. Bake for 20-30 or untill cheese is melted.