Potato BLT Wraps

A cool lettuce leaf wraps a filling of hot crispy potatoes, bacon and tomatoes in this new twist on a classic flavor combo.

• Ready In: 25 mins
• Serves: 8
• Yields: 8 wraps

Ingredients

• 6  slices  apple-smoked bacon, cut in 1/2-inch pieces
• 1 (20 ounce) package  Simply Potatoes Diced Potatoes with Onion
• 8  large boston lettuce leaves
• 1  cup plum tomato, fresh diced
• 3⁄4 cup  asiago caesar salad dressing

Directions

1. In 12-inch nonstick skillet cook bacon over medium heat until crisp. Remove bacon to paper towels to drain. Pour off all but 1 tablespoon drippings. Add Simply Potatoes to skillet. Cover; cook 12 to 14 minutes, stirring occasionally, until simply Potatoes are tender and browned. Fill lettuce leaves with potatoes, tomatoes, and bacon; drizzle with dressing. Makes 8 wraps.