Potato and Sausage Casserole

A great brunch recipe.

• Ready In: 1 hr
• Serves: 6-8

Ingredients

• 4  large potatoes, boiled and sliced
• 1  cup  sliced onion, sauteed
• 1  lb sausage, browned
• 3  eggs
• 1 1⁄2 cups milk
• 1⁄3 cup  grated cheese

Directions

1. layer potato,onion and sausage in a baking dish.
2. blend eggs and milk pour over top.
3. top with cheese.
4. bake at 375 for 30-40 minutes.