Portuguese Bean and Garlic Omelet
- Reviews 3
Ready In: 32 mins
Serves: 4
Yields: 1 omelet
Ingredients
- 1 large onion, chopped
- 3 tablespoons olive oil
- 5 garlic cloves, chopped
- 1⁄2 cup ham, chopped
- 2 cups cooked white beans
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
- 1⁄2 cup cilantro, chopped
- 6 large eggs
Directions
- Saute onion in oil for 7 minutes.
- Add garlic and ham and saute for 5 minutes.
- Add beans,salt,pepper,and cilantro.
- Saute 5 minutes.
- Beat eggs and pour into pan.
- Cover and simmer 7 minutes or 'til top sets.
- Cut into wedges and serve.
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