Pork with Watermelon Salsa

Great dinner dish. And do not be hesitant to buy a ready-to-cook pork tenderloin, Bryan makes a great one, and all that you have to do is toss it on the grill. The salsa really brings out a terrific flavor in the pork. Happty trails

• Ready In: 35 mins
• Serves: 6-8

Ingredients

• 1  cup  seeded chopped watermelon
• 1⁄2 cup  chopped strawberry
• 1⁄2 cup  chopped kiwi
• 1⁄4 cup  chopped  peach
• 3  tablespoons fresh lime juice
• 4  teaspoons honey
• 1⁄2 teaspoon  grated lime peel
• 1 -2  mint leaf, chopped
• 1⁄2 cup  peach preserves
• 3  pork tenderloin (3/4 lb. each)

Directions

1. -For salsa, combine the first eight ingredients in a bowl; set aside- In a saucepan or microwave, heat the preserves for 1 minute.
2. -Grill pork, covered, over medium indirect heat for 5 minutes.
3. Turn; brush with some of the preserves.
4. Grill 8-9 minutes longer or until juices run clear and a meat thermometer reads 160 degrees, basting occassionally with preserves.
5. Serve with salsa.