Pork with Rice

This is something I created last night for dinner. Didn't want the same old thing. My hubby told me after his 3rd helping to make sure I remembered how I made it. It is simple and easy to throw together and makes a great meal.

• Ready In: 55 mins
• Serves: 6-8

Ingredients

• 2  lbs  pork loin roast, sliced in 1 inch pieces
• 1  tablespoon  oil
• 2  cans  condensed cream of mushroom soup
• 1  can milk
• 3  cups cooked rice
• 1  medium yellow onion, sliced
•  season salt
•  pepper

Directions

1. Sprinkle pork with season salt and pepper.
2. Brown in skillet with oil.
3. Place in 9 x 13 pan.
4. Place sliced onion on top of pork.
5. In a bowl mix soup, milk, and rice.
6. Spread over top of pork and onions.
7. Cover and bake at 350 for 30-40 minutes.