Pork Tenderloins Asian Style

Great marinade could be used on beef, chicken or turkey. A combination of 2 recipes that I found at porkandhealth.org. BBQing give it a great smokey flavor.

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1  lb  pork tenderloin, all fat removed
• 2  garlic cloves, small, minced
• 2  tablespoons onions, finely chopped
• 4  tablespoons lemon juice
• 4  tablespoons soy sauce
• 4  tablespoons honey

Directions

1. Combine garlic, onion, lemon juice, soy sauce, and honey in a self-sealing plastic bag; mix well to blend, add tenderloin; seal bag and refrigerate 4-24 hours.
2. Remove tenderloin from marinade, discarding marinade.
3. Grill over medium-hot coals, 20-30 minutes , turning as necessary.