Pork Stewed in Wine (Crock Pot)
Ready In: 6 hrs 10 mins
Serves: 6-8
Ingredients
- 3 lbs pork, cut in 1 inch cubes
- 2 tablespoons olive oil
- 2 garlic cloves, crushed
- 3 carrots, sliced
- 3 green bell peppers, cut in 1 inch pieces
- 16 ounces chopped tomatoes
- 1 1⁄2 teaspoons salt
- 1⁄2 teaspoon rosemary
- 1⁄4 teaspoon pepper
- 1 cup dry white wine
Directions
- Heat oil in skillet and saute garlic. Add meat and brown lightly.
- Place vegetables in crock pot. Add meat and seasonings. Pour in wine.
- Cook on low 6-7 hours or high 3-4 hours.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off