Pork Steak Italiano

My mother made this dish for me as I was growing up. It has become one of my family's favorite, home style recipes. My daughter, Kali, requests this for her birthday each year. Please serve with mashed potatoes

• Ready In: 1 hr 15 mins
• Serves: 4

Ingredients

• 4  blade  pork steaks (bone in and your dog will love you)
• 1 (28 ounce) can tomato sauce
• 1 (10 ounce) bag  frozen peas
• 1 1⁄2 teaspoons Worcestershire sauce
• 1  teaspoon dry basil
•  salt and pepper

Directions

1. In large skillet, brown pork steak.
2. Season with salt and pepper.
3. Pour peas on top of steaks, cover with tomato sauce. Distribute Worcestershire sauce and basil over all. Cover, simmer for 1 1/2 - 2 hours.
4. ENJOY!