Pork Soft Tacos
- Reviews 1
Ready In: 10 mins
Serves: 4
Ingredients
- 1 lb ground pork
- 1 tablespoon paprika
- salt and pepper
- 8 flour tortillas
- 10 ounces frozen corn, prepared as directed
- 2 tablespoons finely chopped cilantro
- 1 lime, juice of
- 8 ounces monterey jack cheese, shredded
Directions
- Cook the pork and paprika. Season to taste wtih salt and pepper.
- Add corn, lime and cilantro. Mix together.
- Serve inside tortillas with cheese sprinkled on top.
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