Pork Green Chile Dip
Ready In: 1 hr 15 mins
Serves: 16
Ingredients
- 1 lb ground pork or 1 lb ground turkey
- 1 small onion, chopped
- 2 -4 garlic cloves, chopped
- 2 (10 1/2ounce) cans cream of chicken soup
- 1 cup chopped green chili
- black pepper
- tortilla chips, to serve
Directions
- Brown ground pork in a large skillet. Drain.
- Saute onion, add in browned pork. Add remaining ingredients and simmer 1 hour. Add water in needed to achieve desired consistency, but the dip should be rather thick.
- Serve hot with tortilla chips. A small crock pot works well for serving.
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