Pork Chops O'brien

my mother used to make this all the time while i was growing up, it is delicious, and puts a twist to pork chops!!

• Ready In: 1 hr 15 mins
• Serves: 6

Ingredients

• 6  pork chops
•  seasoning salt
• 1 (10 1/2ounce) can  cream of mushroom soup
• 1⁄2 cup milk
• 1⁄2 cup sour cream
•  pepper
• 1 (24 ounce) package O'Brien potatoes, frozen
• 1  cup  shredded cheddar cheese
• 1 (6 ounce) can  French-fried onions

Directions

1. Brown pork chops lightly, sprinkle with seasoned salt, set aside.
2. Combine soup, milk, sour cream, pepper, 1/2 t seasoned salt, stir in potatoes, 1/2 c chedar cheese, 1/2 can french fried onions.
3. Put in bottom of 9x13 baking dish, place pork chops over mixture, place in oven, bake covered, at 350 degrees for 40 minutes.
4. Uncover, place rest of cheese and french fried onions, bake uncovered for 5 minutes.