Pork Chops in Mustard Sauce
- Reviews 1
Ready In: 45 mins
Serves: 4
Ingredients
Directions
- melt butter in a pan and saute onion.
- set onions aside.
- mix flour, salt and pepper and cover the meat with it.
- brown the meat and add the onion and beer.
- leave to simmer covered for 30min.
- put meat on a plate and stir mustard and sugar into the sauce.
- pour over the chops and serve.
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