Pork Chops in a Crock (Pot)
Ready In: 6 hrs 10 mins
Serves: 6
Ingredients
- 6 pork chops
- 1 chopped onion
- 3 tablespoons catsup
- 10 1⁄2 ounces cream of chicken soup
- 2 teaspoons Worcestershire sauce
Directions
- Brown pork chops on both sides in 2 Tablespoons of oil.
- Place pork chops in the bottom of crock pot.
- Mix other ingredients in a small mixing bowl and pour over chops.
- Cook on Low for 6 hours or on High for 4 hours.
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