Pork Chops and Amber Rice
Ready In: 1 hr 5 mins
Serves: 6
Ingredients
- 6 pork chops, 3/4 inch thick
- salt
- pepper
- 1 1⁄3 cups cooked rice
- 1 cup orange juice
- 1 (10 1/2ounce) can condensed chicken with rice soup
Directions
- Season pork chops with salt and pepper and brown in a heavy skillet.
- Place rice in a 12x7-1/2x2" baking dish.
- Pour orange juice over rice.
- Arrange browned pork chops on rice.
- Pour chicken soup over all.
- Cover; bake at 350F for 45 minutes. Uncover and bake 10 minutes longer.
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