Pork Chop Casserole
Ready In: 1 hr 15 mins
Serves: 4
Ingredients
- 4 pork chops
- 1 -10 ounce mushroom soup
- 1 cup long grain rice
- 1 (1 1/2ounce) package onion soup mix (dry, not sure of the ounces in the soup mix.)
- 1 cup water
Directions
- Fry pork chops until browned in a frying pan over medium high heat.
- Mix other ingredients together and put in casserole dish.
- Lay chops on top.
- Cover.
- Bake at 350 degrees for one hour.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off