Pork Chop and Apple Rice Skillet

A really quick and yummy dinner ready in 20 minutes. Recipe from kraftfoods.com

• Ready In: 20 mins
• Serves: 4

Ingredients

• 2  tablespoons butter
• 4  pork chops, 3/4 inch thick
• 1 1⁄4 cups water
• 1  cup applesauce
• 1  red apple, chopped
• 1⁄2 teaspoon cinnamon
• 2  cups Minute Rice, uncooked

Directions

1. Melt butter in a large skillet on medium heat. Add pork chops; cook 5 minutes on each side or until cooked.
2. Remove pork chop from skillet.
3. Add watr, applesauce, apple, cinnamon to skillet; stir. Bring to a boil.
4. Stir in rice. Top with chops. Cover and cook on low heat for 5 minutes. Let stand 5 minutes.