Porcupine Meatballs

Another recipe from my childhood and my kiddos like it too!

• Ready In: 1 hr 10 mins
• Serves: 4

Ingredients

• 1  lb ground beef
• 1⁄2 cup  instant rice
• 1⁄2 cup water
• 1⁄3 cup onion, chopped
• 1  teaspoon salt
• 1⁄8 teaspoon garlic powder
• 1⁄8 teaspoon pepper
• 1 (15 ounce) can  tomato soup
• 2⁄3 cup water

Directions

1. Mix meat, rice, 1/2 cup water, onion, salt, garlic powder and pepper.
2. Shape rounded tablespoonfuls into balls.
3. Brown meatballs in skillet.
4. Mix together tomato sauce and 2/3 cup water and pour over meatballs.
5. Reduce heat.
6. Cover and simmer 50 minutes,.