Poppy Seed Filling

Filling for Poppy Seed Rolls (Makowiec). Use in you favorite dough recipe or check mine out.

• Ready In: 20 mins
• Yields: 1 large roll full

Ingredients

• 3⁄4 lb poppy seed
• 1⁄2 lb sugar
• 1  tablespoon honey
• 5  eggs, separated
• 1  teaspoon vanilla extract
• 1  teaspoon cinnamon
• 1  tablespoon flour

Directions

1. Scald poppyseed in boiling water and strain in cheese cloth.
2. Grind poppyseeds in a blender until smooth.
3. Add sugar,honey,eggyolks, vanilla extract, and cinnamon, blending constantly.
4. Beat egg whites till stiff.
5. Fold in poppyseed mixture.
6. Sprinkle with flour and mix well.