Poppy Seed Bread

This is a simple bread my mother used to always make for us. It is sure to please.

• Ready In: 55 mins
• Serves: 12
• Yields: 2 loaves

Ingredients

• 1 (18 ounce)  yellow cake mix
• 1 (3 1/2ounce) package instant coconut pudding mix
• 4  eggs
• 1⁄2 cup  vegetable oil
• 1⁄4 cup poppy seed, soaked in
• 1  cup  warm water, for 1/2 hour

Directions

1. Mix all ingredients together for 4 minutes.
2. Bake in greased loaf pan for 45 min at 350 degrees.