Popcorn Cake

This is a favorite among office workers.

• Ready In: 20 mins
• Serves: 12
• Yields: 1 cake

Ingredients

• 2  quarts  popped corn
• 12  ounces salted peanuts
• 16  ounces  plain  M&M's plain chocolate candy
• 1⁄2 cup butter
• 1⁄2 cup  salad oil
• 16  ounces miniature marshmallows

Directions

1. Melt oil, butter and marshmallows over low heat until melted together.
2. Pour M&M's and peanuts in melted mixture.
3. Stir in popcorn until all is mixed together.
4. Press into greased angel food cake pan and let cool.
5. Dump onto a platter and cut.