Popcorn Balls

popcorn balls

• Ready In: 15 mins
• Yields: 12 popcorn balls

Ingredients

• 1  cup sugar
• 1⁄3 cup dark corn syrup
• 1⁄3 cup water
• 1⁄4 cup butter
• 3⁄4 teaspoon salt
• 3⁄4 teaspoon vanilla
• 4  pints  popped corn

Directions

1. combine sugar, syrup, water, butter and salt in a saucepan, bring to boil.
2. cook until mixture forms a meduim hard ball when dropped in water. Add vanilla and pour over hot popped corn. cool a few minutes, then butter your hands and form into balls.
3. makes 12.