Popcorn Balls
- Reviews 2
Ready In: 30 mins
Serves: 30
Yields: 30 balls
Ingredients
- 1 lb brown sugar
- 1 can borden's sweet milk
- 1⁄2 cup butter
- 1 cup white Karo
- 1 teaspoon vanilla
Directions
- Melt butter, add brown sugar and syrup and boil.
- Add milk and cook until soft ball. Add vanilla.
- Pour over popcorn and form into balls. Use butter on hands.
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