Pomodori Farciti (Stuffed Cherry Tomatoes)

Make as many stuffed cherry tomato cup appetizers as you like

• Ready In: 20 mins
• Serves: 20

Ingredients

• 1  pint  small cherry tomatoes
• 1  cup mozzarella cheese
•  sea salt
•  black pepper
• 1  teaspoon olive oil
•  fresh basil, chiffonade (stack the basil leaves, roll them up and cut into 1/4-inch slices)

Directions

1. Cut a small slice from the top of each cherry tomato and discard. Scoop out the pulp of each cherry tomato with a melon baller making a cup. sprinkle the cup with salt.
2. Stuff each cherry tomato appetizer cup with mozzarella cheese, oil and pepper, top with cut basil and serve.