Polynesian Pork Chops-Crock Pot

Delish!

• Ready In: 9 hrs 5 mins
• Serves: 6-8

Ingredients

• 6 -8  thick  pork chops, trimmed
• 1  onion, cut into 8 wedges
• 1⁄2 cup  chopped celery
• 1  clove garlic, minced
• 1  inch ginger, grated
• 1  teaspoon salt
• 1⁄2 teaspoon pepper
• 1 (19 ounce) can pineapple tidbits
• 1  cup  pineapple juice
• 1  cup water
• 1⁄2 cup rice
• 1⁄4 cup  cold water
• 2  teaspoons cornstarch
• 1⁄3 cup vinegar
• 2  teaspoons soy sauce
• 1  teaspoon brown sugar
• 1⁄2 teaspoon salt

Directions

1. Place all ingredients up to the rice into a crock pot.
2. Cook on low for 8-9 hours.
3. Remove from crock pot with a slotted spoon and place on a serving platter-Pour liquid into a medium saucepan.
4. Whisk together the remaining ingredients and add to ingredients in saucepan-over medium high heat-and cook until thickened to your preference.
5. Pour over chops and serve.