Polish Stir Fry
- Reviews 1
Ready In: 10 mins
Serves: 4
Yields: 4
Ingredients
- 1 lb fully cooked kielbasa
- 1 large green bell pepper
- 1 extra large white onion
- 1 teaspoon savory
Directions
- Slice Kielbasa into rounds. Julienne bell pepper and onion. In a large skillet saute kielbasa over medium high heat until it starts to give off it's own fat. Add green bell peppers and and saute 2 minutes. Add onions and savory. Saute until the vegetables have softened.
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