Plum Pork Steaks
- Reviews 3
Ready In: 45 mins
Serves: 4
Ingredients
- 1⁄2 cup plum sauce
- 1 tablespoon Worcestershire sauce
- 1 tablespoon honey
- 1 tablespoon oil
- 1 garlic clove, finely chopped
- 1 small red chile, seeded & finely chopped
- 4 pork scotch steaks
Directions
- Combine sauces, honey, oil, garlic & chilli, stir to combine.
- Place steaks in a shallow dish and allow to marinade in mixture for at least 30 minutes.
- Cook steaks over high heat, basting with marinade for 8-12 mins or until just cooked through.
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