Pizza Stuffed Cabbage Leaves

I was craving stuffed cabbage leaves so I called mom and got her recipe, then changed the tomato sauce to marinara sauce for a little difference.

• Ready In: 35 mins
• Serves: 24

Ingredients

• 1  lb ground beef
• 1  cup rice, cooked
• 1  large head of cabbage
•  salt and pepper
• 1  cup  marinara sauce
• 1  cup mozzarella cheese
• 1  teaspoon  italian seasoning

Directions

1. Cook cabbage in hot water until soft. I prefer to use my steamer.
2. combine ground beef and rice, salt, pepper and 1/2 tsp italian seasoning.
3. Roll in cabbage leaves.
4. Bake 350 for 20 to 30 minutes.
5. Top w/marinara sauce, cheese and 1/2 tsp italian seasoning.
6. Bake 10 minutes more til bubbly on top.