Pizza Sticks
- Reviews 9
Ready In: 25 mins
Yields: 8 pizza sticks
Ingredients
- 1 (11 ounce) can pillsbury soft breadsticks
- 24 slices pepperoni, thin
- 1 tablespoon parmesan cheese
- 1⁄2 teaspoon italian seasoning
- 1⁄4 teaspoon garlic powder
- 1⁄2 cup pizza sauce, heated
Directions
- Separate and unroll breadsticks.
- Place 3 pepperoni slices in single layer over one half of each breadstick.
- Fold remaining half of breadstick over top; seal end and twist.
- Place on ungreased cookie sheet.
- Combine cheese, italian seasoning and garlic powder.
- Sprinkle evenly over each breadstick.
- Bake in preheated 350 degree oven for 15-20 minutes or until golden brown.
- Serve with pizza sauce.
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