Pizza Sauce (White)

This is a healthy version of an Alfredo sauce that freezes well. I use my microwave to cook it, but it could also be cooked on the stove top. WWPP - 2

• Ready In: 8 mins
• Serves: 12
• Yields: 1 16 inch pizza

Ingredients

• 1  cup half-and-half
• 1  tablespoon flour
• 2  tablespoons butter
• 2  ounces fresh parmesan cheese (1/4 cup shredded)
• 1  pinch nutmeg
•  salt and pepper

Directions

1. Melt Butter in medium sized bowl, whisk in Flour, slowly whisk in half n half (to keep from separating, add half n half in very small amounts at the beginning - whisking after each addition), mix in cheese.
2. Microwave for 3 minutes stirring every 30 seconds. For larger batches more time is needed to cook - keep adding 30 seconds until it reaches desired consistency.