Pizza Potatoes
- Reviews 1
Ready In: 1 hr 30 mins
Serves: 6
Ingredients
- 1 (5 ounce) package scalloped potatoes mix
- 1 (14 1/2ounce) can Italian stewed tomatoes
- 1 1⁄2 cups water
- 1⁄4 teaspoon dried oregano
- 1 (8 ounce) can tomato sauce
- 1 (3 1/2ounce) package pepperoni
- 1 cup shredded mozzarella cheese
Directions
- In a saucepan, bring tomatoes, water and oregano to a boil.
- Meanwhile, combine the potatoes and contents of its sauce mix in a greased 1 1/2 quart baking dish.
- Place pepperoni over potatoes, then pour the tomato sauce over top.
- Pour the boiling tomato mixture over top of it all.
- Bake at 375 for 50-60 minutes.
- Sprinkle with cheese and bake 5-10 minutes longer.
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