Pizza Casserole

I know there's lots of these, but this one worked for my family. From Betty Crocker's New Eat and Lose Weight Cookbook.

• Ready In: 45 mins
• Serves: 6

Ingredients

• 4  cups pasta
• 1⁄2 lb sausage, chopped
• 1  teaspoon oregano
• 1⁄4 cup  olive, chopped
• 1  cup mushroom, sliced
• 1 (12 ounce) jar  pasta sauce
• 1  cup low fat mozzarella, shredded

Directions

1. Preheat oven to 350°F.
2. Cook pasta according to package directions.
3. Cook sausage and oregano, over med heat, drain.
4. Mix pasta, sausage and remaining ingredients except cheese in 8in square baking pan.
5. Cover loosely with foil and bake 30 minutes
6. Sprinkle with cheese and bake uncovered for another 5 minutes.