Pizza Burgers

From the Food section of the Kansas City Star (though they say they adapted it from Woman's Day magazine.) It would make 8 patties, but 7 fit in my cast-iron skillet.

• Ready In: 15 mins
• Serves: 7-8

Ingredients

• 1 1⁄2 lbs ground turkey
• 1⁄2 cup parmesan cheese
• 1⁄2 cup  Italian seasoned breadcrumbs
• 7  ounces  pizza sauce (about 1/2 a can)
• 8  tablespoons mozzarella cheese, shredded

Directions

1. Combine the ground turkey, parmesan cheese, and bread crumbs and shape into 7-8 patties.
2. Fry in a little canola oil, turning occasionally, for about 6 minutes. (I think it takes longer, but that's what their's says.).
3. Top patties with pizza sauce and mozzarella cheese. Cover and cook for 1 minute to melt the cheese.
4. Serve on hamburger buns.