Pistachio Pudding Pie
- Reviews 1
Ready In: 2 hrs 5 mins
Serves: 8
Ingredients
- 8 ounces instant pistachio pudding mix
- 8 ounces crushed pineapple
- 8 ounces Cool Whip Lite
- 1 pie shell
Directions
- mix dry pudding mix with crushed pineapple.
- whip in cool whip lite.
- pour into baked pie shell.
- refrigerate until set.
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