Pistachio Cake
Ready In: 1 hr 10 mins
Serves: 12
Ingredients
- 1⁄2 cup oil
- 1⁄2 cup water
- 1⁄2 cup milk
- 5 eggs
- 1 teaspoon vanilla
- 2 packages pistachio pudding mix
- 1 white cake mix
- 1 cup mini chocolate chip
Directions
- Preheat oven to 350 degrees.
- Grease and flour bundt pan.
- With an electric mixer, mix all ingredients except chips until well blended.
- Stir in mini chocolate chips.
- Pour cake mix into bundt pan.
- Bake at 350 degrees for 1 hour.
- Test for doneness.
- Enjoy!
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