Pinto Bean Pie

You've gotta try this one.

• Ready In: 1 hr 10 mins
• Yields: 1 "9 inch pie"

Ingredients

• 1 1⁄2 cups sugar
• 1  teaspoon ground allspice
• 1  teaspoon ground cinnamon
• 1  teaspoon ground nutmeg
• 1 1⁄2 cups  cooked mashed pinto beans
• 1  egg, beaten
• 2  egg yolks, beaten
• 1  teaspoon vanilla extract
• 1  unbaked 9-inch pie crust

Directions

1. Combine sugar and spices in a medium mixing bowl; mix well.
2. Add beans, egg, egg yolks and vanilla; mix until smooth.
3. Pour into pie crust.
4. Bake at 350 degrees for 15 minutes.
5. Reduce heat to 300 degrees and bake 45 minutes or until set.
6. Let cool before serving.