Pink Lemonade Jello Shots

Love this recipe, perfect for that summer adult function!

Ready In: 5 hrs 20 mins

Serves: 12

Yields: 12 lemon

Ingredients

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Directions

  1. Cut the lemons in half. Scoop out the insides.
  2. Add the lemonade to a saucepan, sprinkle the gelatin over the juice. Let it sit for 2 minutes.
  3. Heat the lemonade over low heat, stirring, until the gelatin has dissolved, about 5 minutes.
  4. Stir in the vodka. Pour into the lemon halves.
  5. Refrigerate until set, about 4 hours.
  6. Cut the lemons into half and serve.
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