Pink Eggs

These are really super good. A healthy recipe that I created and love for breakfast during the week. I like to serve these with soy sausage patties. You can also add anything else that you want to this recipe.

• Ready In: 25 mins
• Serves: 3

Ingredients

• 1 (16 ounce) carton Egg Beaters egg substitute
• 1⁄3 cup salsa (you can add less if you like)
• 1⁄4 cup  chopped onion
• 1⁄4 cup green chili
•  salt and pepper
•  cooking spray

Directions

1. Spray non-stick skillet with cooking spray.
2. Heat skillet on low.
3. Add all of the ingredients and just cook like you would scrambled eggs until mixture is no longer runny and cooked through.