Pineapple Shake

• Ready In: 10 mins
• Serves: 1

Ingredients

• 6  ounces tofu, drained and cubed
• 1  cup 1% low-fat milk
• 1  cup pineapple, fresh,cubed
• 1  teaspoon olive oil

Directions

1. Add tofu, pineapple and olive oil to a blender.
2. Mix at medium speed until smooth and creamy.
3. Drink immediately or refrigerate.
4. You can also add ice cubes which can be added to the blender.